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Spiral conveyors
Applications

Applications

Discover the different types of applications

Bakery products

SIDE spirals are widely used in the bakery and pastry industry, ensuring fast and uniform cooling, proofing, and freezing, while preserving taste, aroma, and artisanal quality.

Sauces and condiments

Thanks to controlled and safe processes, spirals make it possible to cool and stabilize sauces, pestos, and condiments, while preserving freshness, flavor, and natural color.

Dairy

From fresh cheeses to processed dairy products, spirals provide delicate and consistent thermal treatments, essential to maintain organoleptic properties and product safety.

Meat and meat products

Spirals are ideal for treating raw, cooked, or processed meat, with fast cooling and freezing that ensure hygiene and consistent quality.

Fish and seafood

Solutions designed for the rapid freezing of fish and seafood, preserving freshness, texture, and nutritional value even in high production volumes.

Vegetables

Spirals allow fast cooling and freezing of fresh or cooked vegetables, preserving color, texture, and vitamin content.

Pasta

Applications dedicated to fresh, precooked, or filled pasta, with thermal processes that guarantee stability, food safety, and consistent quality.

Ready meals

Spirals integrate perfectly into ready meal lines, ensuring rapid cooling and freezing of multi-ingredient recipes without compromising quality.

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