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Spiral conveyors
Applications
Applications
Discover the different types of applications
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Bakery products
SIDE spirals are widely used in the bakery and pastry industry, ensuring fast and uniform cooling, proofing, and freezing, while preserving taste, aroma, and artisanal quality.
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Sauces and condiments
Thanks to controlled and safe processes, spirals make it possible to cool and stabilize sauces, pestos, and condiments, while preserving freshness, flavor, and natural color.
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Dairy
From fresh cheeses to processed dairy products, spirals provide delicate and consistent thermal treatments, essential to maintain organoleptic properties and product safety.
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Meat and meat products
Spirals are ideal for treating raw, cooked, or processed meat, with fast cooling and freezing that ensure hygiene and consistent quality.
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Fish and seafood
Solutions designed for the rapid freezing of fish and seafood, preserving freshness, texture, and nutritional value even in high production volumes.
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Vegetables
Spirals allow fast cooling and freezing of fresh or cooked vegetables, preserving color, texture, and vitamin content.
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Pasta
Applications dedicated to fresh, precooked, or filled pasta, with thermal processes that guarantee stability, food safety, and consistent quality.
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Ready meals
Spirals integrate perfectly into ready meal lines, ensuring rapid cooling and freezing of multi-ingredient recipes without compromising quality.
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